by Janet Siroto | Feb 25, 2022
As people are just now thinking about venturing out on vacations again, we are offering some ideas for a new kind of travel–one that was just getting started in the Before Times (meaning anything prior to March 2020). Here, our cannabis travel guide....
by Sara Lukinson | Feb 1, 2022
Until now, I’d always been a one-man woman. Sometimes it was the wrong man, or the right man at the wrong time, but it was always just the one. Now I’ve discovered the pleasures of having multiple men in my life at once. I can’t say there is any swooning, but there is...
by Sally Koslow | Nov 24, 2021
I once thought of myself as a damn good cook, back before the big revelation. I’d choose an entree—like the Silver Palate Cookbook’s Chicken Marbella or Costco’s butterflied leg of lamb—set a lovely table, zhush up my platters, and bask in the praise. Not, however,...
by Sheila Weller | Nov 6, 2021
Editor’s Note: Last month, UCLA announced that Barbra Streisand has donated funds to create the Barbra Streisand Institute, which will include four research centers–one in each of these fields: truth in the public sphere; the impact of climate change; the...
by Hillary Quinn | Oct 7, 2021
When my daughter was two, I made her a Cinderella’s castle birthday cake. I went all out; it had two tiers and translucent fruit leather windows, rock-candy diamonds, a Hershey-bar moat, and shimmering turrets fashioned from inverted, sugar-encrusted ice-cream cones....
